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How many grams is one cup of corn syrup?

1 cup of corn syrup ≈ 328 g

Because one US cup of corn syrup weighs about 328 grams, one cup of it is roughly 328 grams. Corn syrup is one of the densest common sweeteners by volume.

Recipes that list corn syrup in cups assume an average density. The figure above is a sensible typical value; if your recipe is sensitive, weigh on a kitchen scale — see our methodology.

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Corn syrup conversion chart

Corn syrup — cups to grams
Cups	Grams	Ounces	Tablespoons
⅛ cup	41 g	1.45 oz	2
¼ cup	82 g	2.89 oz	4
⅓ cup	109.3 g	3.86 oz	5.33
½ cup	164 g	5.78 oz	8
⅔ cup	218.7 g	7.71 oz	10.67
¾ cup	246 g	8.68 oz	12
1 cup	328 g	11.57 oz	16
1¼ cups	410 g	14.46 oz	20
1½ cups	492 g	17.35 oz	24
2 cups	656 g	23.14 oz	32
3 cups	984 g	34.71 oz	48

Other corn syrup conversions

100 g to cups 200 g to cups 250 g to cups 500 g to cups ¼ cup to grams ½ cup to grams 2 cups to grams

← Corn syrup converter All ingredients Cups to grams chart

* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.