How many cups is 100 grams of white whole wheat flour?
100 g of white whole wheat flour ≈ 0.885 cups
One US cup of white whole wheat flour weighs about 113 grams, so 100 grams works out to roughly 0.885 cups. Milled from hard white wheat — same protein as standard whole wheat, milder flavour and lighter colour. Fluff, spoon, level.
100 g is a common recipe quantity, but cups measure volume, not weight. For the most reliable result, weigh white whole wheat flour with a kitchen scale rather than scooping — see why weighing wins.
Substitutions Ok
Details →
White whole wheat flour conversion chart
| Grams | Cups | Tablespoons | Ounces |
|---|---|---|---|
| 10 g | 0.088 | 1.42 | 0.353 oz |
| 25 g | 0.221 | 3.54 | 0.882 oz |
| 50 g | 0.442 | 7.08 | 1.76 oz |
| 75 g | 0.664 | 10.62 | 2.65 oz |
| 100 g | 0.885 | 14.16 | 3.53 oz |
| 125 g | 1.11 | 17.7 | 4.41 oz |
| 150 g | 1.33 | 21.24 | 5.29 oz |
| 200 g | 1.77 | 28.32 | 7.05 oz |
| 250 g | 2.21 | 35.4 | 8.82 oz |
| 300 g | 2.65 | 42.48 | 10.58 oz |
| 400 g | 3.54 | 56.64 | 14.11 oz |
| 500 g | 4.42 | 70.8 | 17.64 oz |
Other white whole wheat flour conversions
* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.