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Pineapple, diced substitutes^A

Tested swaps for diced pineapple, with ratios and sources.

Equal canned pineapple^A chunks (1:1), drained (Science Prof Online)
Canned is heat-processed so bromelain is denatured, making it the safe choice for gelatin-set desserts and dairy-based dishes.

Safety

APineapple: Fresh pineapple contains bromelain, which prevents gelatin from setting and breaks down dairy proteins. Use canned for those applications.

Measure substitutes by weight where you can. The Pineapple, diced converter gives the grams.

Note: our substitutions are direct, not chained — we don't recommend substituting a substitute.

Pineapple, diced substitutesA