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Parmesan, grated — Cups to Grams

One US cup of grated parmesan weighs about 90 grams. That makes it lighter than all-purpose flour, which is 120 grams per cup. Finely grated parmesan is light and fluffy — pack it lightly to measure. Use the converter below to switch grated parmesan between cups, grams, ounces, tablespoons and millilitres — or read the full chart underneath.

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Grated parmesan conversion chart

Grated parmesan — cups to grams chart
CupsGramsOuncesTablespoonsMillilitres
⅛ cup11.25 g0.397 oz229.57 ml
¼ cup22.5 g0.794 oz459.15 ml
⅓ cup30 g1.06 oz5.3378.86 ml
½ cup45 g1.59 oz8118.3 ml
⅔ cup60 g2.12 oz10.67157.7 ml
¾ cup67.5 g2.38 oz12177.4 ml
1 cup90 g3.17 oz16236.6 ml
1¼ cups112.5 g3.97 oz20295.7 ml
1½ cups135 g4.76 oz24354.9 ml
2 cups180 g6.35 oz32473.2 ml
3 cups270 g9.52 oz48709.8 ml

Grams to cups: grated parmesan

Grated parmesan — grams to cups chart
GramsCupsOuncesTablespoons
10 g0.1110.353 oz1.78
25 g0.2780.882 oz4.44
50 g0.5561.76 oz8.89
75 g0.8332.65 oz13.33
100 g1.113.53 oz17.78
125 g1.394.41 oz22.22
150 g1.675.29 oz26.67
200 g2.227.05 oz35.56
250 g2.788.82 oz44.44
300 g3.3310.58 oz53.33
400 g4.4414.11 oz71.11
500 g5.5617.64 oz88.89

How to measure grated parmesan

Finely grated parmesan is light and fluffy — pack it lightly to measure.

Because a cup measures volume rather than weight, the most reliable way to measure grated parmesan is with a digital kitchen scale. If you are working from cups, keep your technique consistent every time so your results are repeatable. For more, see our guide on baking by weight versus volume.

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Substitutes for grated parmesan

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Grated parmesan conversions: FAQ

Why doesn't a cup of grated parmesan weigh the same as a cup of water?
A cup measures volume, not weight. Grated parmesan is less dense than water (90 g versus 237 g per cup), so the same volume has a different weight. Weighing in grams is the most accurate way to measure it.

Common grated parmesan conversions

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* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.