Pineapple juice — Cups to Grams
One US cup of pineapple juice weighs about 250 grams. That makes it heavier than all-purpose flour, which is 120 grams per cup. Canned and bottled weigh nearly the same. Fresh juice still contains bromelain. Use the converter below to switch pineapple juice between cups, grams, ounces, tablespoons and millilitres — or read the full chart underneath.
Pineapple juice conversion chart
| Cups | Grams | Ounces | Tablespoons | Millilitres |
|---|---|---|---|---|
| ⅛ cup | 31.25 g | 1.1 oz | 2 | 29.57 ml |
| ¼ cup | 62.5 g | 2.2 oz | 4 | 59.15 ml |
| ⅓ cup | 83.33 g | 2.94 oz | 5.33 | 78.86 ml |
| ½ cup | 125 g | 4.41 oz | 8 | 118.3 ml |
| ⅔ cup | 166.7 g | 5.88 oz | 10.67 | 157.7 ml |
| ¾ cup | 187.5 g | 6.61 oz | 12 | 177.4 ml |
| 1 cup | 250 g | 8.82 oz | 16 | 236.6 ml |
| 1¼ cups | 312.5 g | 11.02 oz | 20 | 295.7 ml |
| 1½ cups | 375 g | 13.23 oz | 24 | 354.9 ml |
| 2 cups | 500 g | 17.64 oz | 32 | 473.2 ml |
| 3 cups | 750 g | 26.46 oz | 48 | 709.8 ml |
Grams to cups: pineapple juice
| Grams | Cups | Ounces | Tablespoons |
|---|---|---|---|
| 10 g | 0.04 | 0.353 oz | 0.64 |
| 25 g | 0.1 | 0.882 oz | 1.6 |
| 50 g | 0.2 | 1.76 oz | 3.2 |
| 75 g | 0.3 | 2.65 oz | 4.8 |
| 100 g | 0.4 | 3.53 oz | 6.4 |
| 125 g | 0.5 | 4.41 oz | 8 |
| 150 g | 0.6 | 5.29 oz | 9.6 |
| 200 g | 0.8 | 7.05 oz | 12.8 |
| 250 g | 1 | 8.82 oz | 16 |
| 300 g | 1.2 | 10.58 oz | 19.2 |
| 400 g | 1.6 | 14.11 oz | 25.6 |
| 500 g | 2 | 17.64 oz | 32 |
How to measure pineapple juice
Canned and bottled weigh nearly the same. Fresh juice still contains bromelain.
Because a cup measures volume rather than weight, the most reliable way to measure pineapple juice is with a digital kitchen scale. If you are working from cups, keep your technique consistent every time so your results are repeatable. For more, see our guide on baking by weight versus volume.
No scale yet? You don't need a fancy one; any digital kitchen scale that reads in 1-gram steps does everything on this site. Well-rated kitchen scales on Amazon →
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Substitutes for pineapple juice
- 1 cup pineapple juice = 1 cup orange juice (flavour only)Matches sweetness and acidity but lacks bromelain — will not tenderize meat.
- Fresh blended pineapple for marinadesUse when enzymatic tenderizing is required; bottled juice loses bromelain to pasteurization.
See all pineapple juice substitutes, ratios and sources →
Pineapple juice conversions: FAQ
Why doesn't a cup of pineapple juice weigh the same as a cup of water?
Common pineapple juice conversions
Quick-answer pages for the conversions people search for most.
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* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.