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Currants (dried) — Cups to Grams

One US cup of dried currants weighs about 144 grams. That makes it heavier than all-purpose flour, which is 120 grams per cup. Tiny dried grapes, not true currants. Spoon in loosely and level off. Use the converter below to switch dried currants between cups, grams, ounces, tablespoons and millilitres — or read the full chart underneath.

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Dried currants conversion chart

Dried currants — cups to grams chart
CupsGramsOuncesTablespoonsMillilitres
⅛ cup18 g0.635 oz229.57 ml
¼ cup36 g1.27 oz459.15 ml
⅓ cup48 g1.69 oz5.3378.86 ml
½ cup72 g2.54 oz8118.3 ml
⅔ cup96 g3.39 oz10.67157.7 ml
¾ cup108 g3.81 oz12177.4 ml
1 cup144 g5.08 oz16236.6 ml
1¼ cups180 g6.35 oz20295.7 ml
1½ cups216 g7.62 oz24354.9 ml
2 cups288 g10.16 oz32473.2 ml
3 cups432 g15.24 oz48709.8 ml

Grams to cups: dried currants

Dried currants — grams to cups chart
GramsCupsOuncesTablespoons
10 g0.0690.353 oz1.11
25 g0.1740.882 oz2.78
50 g0.3471.76 oz5.56
75 g0.5212.65 oz8.33
100 g0.6943.53 oz11.11
125 g0.8684.41 oz13.89
150 g1.045.29 oz16.67
200 g1.397.05 oz22.22
250 g1.748.82 oz27.78
300 g2.0810.58 oz33.33
400 g2.7814.11 oz44.44
500 g3.4717.64 oz55.56

How to measure dried currants

Tiny dried grapes, not true currants. Spoon in loosely and level off.

Because a cup measures volume rather than weight, the most reliable way to measure dried currants is with a digital kitchen scale. If you are working from cups, keep your technique consistent every time so your results are repeatable. For more, see our guide on baking by weight versus volume.

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Substitutes for dried currants

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Dried currants conversions: FAQ

Why doesn't a cup of dried currants weigh the same as a cup of water?
A cup measures volume, not weight. Dried currants is less dense than water (144 g versus 237 g per cup), so the same volume has a different weight. Weighing in grams is the most accurate way to measure it.

Common dried currants conversions

Quick-answer pages for the conversions people search for most.

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* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.