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Maple syrup — Cups to Grams

One US cup of maple syrup weighs about 322 grams. That makes it heavier than all-purpose flour, which is 120 grams per cup. Maple syrup is a heavy liquid — measure it in a liquid measuring cup, reading at eye level. Use the converter below to switch maple syrup between cups, grams, ounces, tablespoons and millilitres — or read the full chart underneath.

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Maple syrup conversion chart

Maple syrup — cups to grams chart
CupsGramsOuncesTablespoonsMillilitres
⅛ cup40.25 g1.42 oz229.57 ml
¼ cup80.5 g2.84 oz459.15 ml
⅓ cup107.3 g3.79 oz5.3378.86 ml
½ cup161 g5.68 oz8118.3 ml
⅔ cup214.7 g7.57 oz10.67157.7 ml
¾ cup241.5 g8.52 oz12177.4 ml
1 cup322 g11.36 oz16236.6 ml
1¼ cups402.5 g14.2 oz20295.7 ml
1½ cups483 g17.04 oz24354.9 ml
2 cups644 g22.72 oz32473.2 ml
3 cups966 g34.07 oz48709.8 ml

Grams to cups: maple syrup

Maple syrup — grams to cups chart
GramsCupsOuncesTablespoons
10 g0.0310.353 oz0.497
25 g0.0780.882 oz1.24
50 g0.1551.76 oz2.48
75 g0.2332.65 oz3.73
100 g0.3113.53 oz4.97
125 g0.3884.41 oz6.21
150 g0.4665.29 oz7.45
200 g0.6217.05 oz9.94
250 g0.7768.82 oz12.42
300 g0.93210.58 oz14.91
400 g1.2414.11 oz19.88
500 g1.5517.64 oz24.84

How to measure maple syrup

Maple syrup is a heavy liquid — measure it in a liquid measuring cup, reading at eye level.

Because a cup measures volume rather than weight, the most reliable way to measure maple syrup is with a digital kitchen scale. If you are working from cups, keep your technique consistent every time so your results are repeatable. For more, see our guide on baking by weight versus volume.

No scale yet? You don't need a fancy one; any digital kitchen scale that reads in 1-gram steps does everything on this site. Well-rated kitchen scales on Amazon →

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Substitutes for maple syrup

See all maple syrup substitutes, ratios and sources →

Maple syrup conversions: FAQ

Why doesn't a cup of maple syrup weigh the same as a cup of water?
A cup measures volume, not weight. Maple syrup is denser than water (322 g versus 237 g per cup), so the same volume has a different weight. Weighing in grams is the most accurate way to measure it.

Common maple syrup conversions

Quick-answer pages for the conversions people search for most.

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* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.