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Prunes, chopped — Cups to Grams

One US cup of chopped prunes weighs about 174 grams. That makes it heavier than all-purpose flour, which is 120 grams per cup. Chop with an oiled knife or kitchen shears to prevent sticking. Pack loosely. Use the converter below to switch chopped prunes between cups, grams, ounces, tablespoons and millilitres — or read the full chart underneath.

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Chopped prunes conversion chart

Chopped prunes — cups to grams chart
CupsGramsOuncesTablespoonsMillilitres
⅛ cup21.75 g0.767 oz229.57 ml
¼ cup43.5 g1.53 oz459.15 ml
⅓ cup58 g2.05 oz5.3378.86 ml
½ cup87 g3.07 oz8118.3 ml
⅔ cup116 g4.09 oz10.67157.7 ml
¾ cup130.5 g4.6 oz12177.4 ml
1 cup174 g6.14 oz16236.6 ml
1¼ cups217.5 g7.67 oz20295.7 ml
1½ cups261 g9.21 oz24354.9 ml
2 cups348 g12.28 oz32473.2 ml
3 cups522 g18.41 oz48709.8 ml

Grams to cups: chopped prunes

Chopped prunes — grams to cups chart
GramsCupsOuncesTablespoons
10 g0.0570.353 oz0.92
25 g0.1440.882 oz2.3
50 g0.2871.76 oz4.6
75 g0.4312.65 oz6.9
100 g0.5753.53 oz9.2
125 g0.7184.41 oz11.49
150 g0.8625.29 oz13.79
200 g1.157.05 oz18.39
250 g1.448.82 oz22.99
300 g1.7210.58 oz27.59
400 g2.314.11 oz36.78
500 g2.8717.64 oz45.98

How to measure chopped prunes

Chop with an oiled knife or kitchen shears to prevent sticking. Pack loosely.

Because a cup measures volume rather than weight, the most reliable way to measure chopped prunes is with a digital kitchen scale. If you are working from cups, keep your technique consistent every time so your results are repeatable. For more, see our guide on baking by weight versus volume.

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Substitutes for chopped prunes

See all chopped prunes substitutes, ratios and sources →

Chopped prunes conversions: FAQ

Why doesn't a cup of chopped prunes weigh the same as a cup of water?
A cup measures volume, not weight. Chopped prunes is less dense than water (174 g versus 237 g per cup), so the same volume has a different weight. Weighing in grams is the most accurate way to measure it.

Common chopped prunes conversions

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* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.