Nectarines, diced — Cups to Grams
One US cup of diced nectarines weighs about 154 grams. That makes it heavier than all-purpose flour, which is 120 grams per cup. Use ripe-but-firm fruit; skin is edible, no peeling needed. One medium nectarine yields about 1 cup diced. Use the converter below to switch diced nectarines between cups, grams, ounces, tablespoons and millilitres — or read the full chart underneath.
Diced nectarines conversion chart
| Cups | Grams | Ounces | Tablespoons | Millilitres |
|---|---|---|---|---|
| ⅛ cup | 19.25 g | 0.679 oz | 2 | 29.57 ml |
| ¼ cup | 38.5 g | 1.36 oz | 4 | 59.15 ml |
| ⅓ cup | 51.33 g | 1.81 oz | 5.33 | 78.86 ml |
| ½ cup | 77 g | 2.72 oz | 8 | 118.3 ml |
| ⅔ cup | 102.7 g | 3.62 oz | 10.67 | 157.7 ml |
| ¾ cup | 115.5 g | 4.07 oz | 12 | 177.4 ml |
| 1 cup | 154 g | 5.43 oz | 16 | 236.6 ml |
| 1¼ cups | 192.5 g | 6.79 oz | 20 | 295.7 ml |
| 1½ cups | 231 g | 8.15 oz | 24 | 354.9 ml |
| 2 cups | 308 g | 10.86 oz | 32 | 473.2 ml |
| 3 cups | 462 g | 16.3 oz | 48 | 709.8 ml |
Grams to cups: diced nectarines
| Grams | Cups | Ounces | Tablespoons |
|---|---|---|---|
| 10 g | 0.065 | 0.353 oz | 1.04 |
| 25 g | 0.162 | 0.882 oz | 2.6 |
| 50 g | 0.325 | 1.76 oz | 5.19 |
| 75 g | 0.487 | 2.65 oz | 7.79 |
| 100 g | 0.649 | 3.53 oz | 10.39 |
| 125 g | 0.812 | 4.41 oz | 12.99 |
| 150 g | 0.974 | 5.29 oz | 15.58 |
| 200 g | 1.3 | 7.05 oz | 20.78 |
| 250 g | 1.62 | 8.82 oz | 25.97 |
| 300 g | 1.95 | 10.58 oz | 31.17 |
| 400 g | 2.6 | 14.11 oz | 41.56 |
| 500 g | 3.25 | 17.64 oz | 51.95 |
How to measure diced nectarines
Use ripe-but-firm fruit; skin is edible, no peeling needed. One medium nectarine yields about 1 cup diced.
Because a cup measures volume rather than weight, the most reliable way to measure diced nectarines is with a digital kitchen scale. If you are working from cups, keep your technique consistent every time so your results are repeatable. For more, see our guide on baking by weight versus volume.
No scale yet? You don't need a fancy one; any digital kitchen scale that reads in 1-gram steps does everything on this site. Well-rated kitchen scales on Amazon →
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Substitutes for diced nectarines
- 1:1 diced peachesGenetic twin; perfect 1:1 swap. Peel peaches if a smoother texture is desired.
- 1:1 diced apricotsSmaller, tangier, drier; add 1–2 tbsp liquid and a touch more sugar per cup in baked goods.
See all diced nectarines substitutes, ratios and sources →
Diced nectarines conversions: FAQ
Why doesn't a cup of diced nectarines weigh the same as a cup of water?
Common diced nectarines conversions
Quick-answer pages for the conversions people search for most.
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* Conversion figures are typical average weights for one US customary cup (236.6 ml), based on the King Arthur Baking Ingredient Weight Chart and cross-referenced with the U.S. Department of Agriculture FoodData Central database. Actual weight varies with packing, brand and humidity — see our methodology.